This unique blend of 70% Arabica and 30% Robusta coffee beans, sourced from 5 different countries, is expertly roasted for a rich and satisfying espresso experience with a well-balanced blend of aroma and taste. This Italian coffee boasts a delightful aroma with intriguing hints of dried fruit, cocoa, hazelnut, and toasted almond. Upon tasting, you’ll detect a pleasant sweetness, followed by medium bitter notes with an aftertaste of dried fruit, hazelnut, and toasted almond. An espresso machine reveals the dark, compact crema of this sophisticated blend. |
Composition: 70% Arabica and 30% Robusta beans Imported from Europe |
Preparation: Works exceptionally well in espresso machines. Can also be used in mokapot, French press, or classic filter drip brewers. Drop two shots of espresso over a glass of ice and your favorite milk for a multi-faceted iced latte macchiato. |
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