Imagine lush coffee trees nestled amongst banana and pepper groves. That’s the evocative essence of Mokaflor Oro, a meticulously crafted blend that brings together the best of both worlds: Arabica and Robusta beans.

A Global Adventure in Every Cup: Savor the delicate sweetness of Brazilian Alta Mogiana beans, perfectly balanced with the vibrant fruit notes of Honduran Marcala. A touch of Indian Robusta adds depth and body, creating a truly satisfying experience.

Aromatic Delights: A captivating aroma unfolds with every sip, hinting at chocolate, vanilla, and caramel. Balanced acidity further elevates the experience, resulting in a rich and full-bodied Italian coffee with a lingering aftertaste.

Composition: 80% Arabica, 20% Robusta beans
Aroma: Chocolate, vanilla, and caramel
Flavor: Balanced with notes of chocolate and nuts
Packaging: Bag

Imported from Europe

Preparation: This blend works well in a mokapot, espresso machine, or classic drip coffee maker. Espresso shots poured into a glass with milk and ice creates a balanced and refreshing iced latte.

Mokaflor Oro Whole Bean Coffee 2.2lb/1kg

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