The famous Douwe Egberts Aroma Rood coffee is highly favored throughout Europe. It boasts an aromatic and smooth taste with a perfectly balanced flavor and acidity. Due to its natural sweetness, many enjoy it without any additional milk or sugar, even those who typically use it. This unique blend of strong Robusta and aromatic Arabica beans, combined with the Douwe Egberts’ roasting technique, produces a harmonious and flavorful cup of Dutch coffee. |
Composition: A blend of Arabica and Robusta beans Imported from Europe |
| Preparation: No need for a coffee maker. Simply add hot water, stir, and enjoy. Try pouring prepared coffee over ice for a quick and refreshing iced coffee. |
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