| Smooth and aromatic, this blend boasts a fruity flavour, typical of the Central American Arabica and the intense chocolaty aroma of Asian Robusta. The beans, hand-picked individually, are sourced from small plantations in the Guatemalan highlands, in order to guarantee a top quality harvest. This blend boasts a perfectly balanced aroma and body to please the palate of those who love a delicate, fragrant and light, yet full-bodied Italian coffee. |
Composition: 80% Arabica and 20% Robusta coffee Beans Imported from Europe |
| Preparation This whole bean coffee can be used in any coffee preparation method including drip, espresso machine, French press, or to make an exceptional cold brew. |
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