This unique blend, Espresso Classico 600, boasts the highest percentage of Robusta beans compared to other Vergnano blends. Its bold, full-bodied flavor is easily identifiable, and the inclusion of African Robusta beans provide a superior body and intense aroma. The final roasting process adds natural chocolate notes and a strong, lingering aftertaste, making this blend perfect for those seeking a robust and flavorful cup of Italian coffee. |
Composition: 60% Arabica and 40% Robusta beans Imported from Europe |
Preparation This whole bean coffee can be used in most coffee preparation methods including drip, espresso machine, French press, or to make an exceptional cold brew iced coffee. |
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