This Ceylon tea is a prime example of one of the most popular teas in the world. It has a well-balanced and lively flavor, making it the perfect choice for an energizing cup at any time of day. Originating from Sri Lanka (known as ‘Ceylon’ during its colonial period), this hilly island is renowned for its various tea regions. Ahmad expert Tea Masters skillfully blend teas from different areas, including low-grown teas, which add color and strength to the blend, and medium-grown teas that give the blend a refreshing, citrusy edge. When brewed, this tea boasts a deep golden color, fresh aroma, and zesty flavors. It’s a versatile tea that can be enjoyed with a slice of lemon for a revitalizing drink, or brewed strong and tempered with a splash of milk. Contains Caffeine – Kosher |
Ingredients: Black tea Imported from Asia |
How to Brew: For the perfect cup, boil fresh water and pour immediately, infusing for 5-7 minutes. |













